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ultimate chocolate chip oatmeal cookies

Ultimate Chocolate Chip Oatmeal Cookies

It doesn't get better than this
Prep Time 15 minutes
Cook Time 12 minutes
Course Dessert
Cuisine American
Servings 28
Calories 85 kcal

Ingredients
  

  • 113 Grams Butter, Softened (1 Stick - 8 Tablespoons)
  • 100 Grams Brown Sugar (1/2 Cup)
  • 100 Grams White Granulated Sugar (1/2 Cup)
  • 2 Grams Baking Soda (1/2 Teaspoon)
  • 2 Grams Baking Powder (1/2 Teaspoon)
  • 120 Grams All-Purpose Flour (1 Cup)
  • 100 Grams Quick Oats (1 1/4 Cup)
  • 170 Grams Milk Chocolate Chips (1 Cup)
  • 1 Large Egg

Instructions
 

  • Preheat oven to 350° Fahrenheit (176° Celsius).
  • In a small mixing bowl, combine the butter, sugars, and egg.
  • In a large mixing bowl, combine baking powder, baking soda, flour, and oats.
  • Combine the wet ingredients with the dry and stir until just incorporated.
  • Fold in chocolate chips.
  • Chill dough for 1 to 2 hours to minimize spreading.
  • Use a cookie scoop (1 1/2 Tablespoon-sized) to drop bits of dough onto a lightly greased baking sheet.
  • Bake for 10 to 12 minutes until the edges have slightly browned. Let cookies finish baking on the pan before serving.

Notes

It's easy to overbake these cookies. They won't look done in the middle when you first pull them out, but let them finish baking on the pan and they'll be perfect. 
Keyword Chocolate Chip Cookies, Oatmeal Cookies