Single-Serve Brownie With PBFit Powder
A sneaky sweet way to enjoy more protein without sacrificing flavor. No need to make an entire pan of brownies when you can eat just one.
Ingredients
- 16 Grams PBFit Powder (2 Tablespoons)
- 12.5 Grams White Granulated Sugar (2 Tablespoons)
- 7 Grams Cocoa Powder (1 Tablespoon)
- 0.7 Grams Salt (1/8 Teaspoon)
- 18.5 Grams Vegetable Oil (1 Tablespoon + 1 Teaspoon)
- 2 Grams Vanilla Extract (1/2 Teaspoon)
- 15 Grams Milk (1 Tablespoon)
- 10 Grams Mini Chocolate Chips (1 Tablespoon)
Instructions
- Preheat oven to 350° Fahrenheit (176° Celsius)
- Stir together the dry ingredients: peanut butter powder, sugar, cocoa, salt.
- Add in the wet ingredients: vegetable oil, vanilla extract, and milk. Mix until just moistened.
- Spoon batter into lightly greased, oven-safe ramekin.
- Sprinkle chocolate chips on top.
- Bake for 20 to 25 minutes.
- Brownie will be done when inserted toothpick comes away clean. Serve warm.
Notes
You can also make this recipe in the microwave. Simple use a microwave safe container (a mug or ramekin will work), and cook on high for 50 seconds. Let cool for 5 minutes before eating.