Ingredients
Method
- In a saucepan over medium heat, mix together honey and peanut butter until smooth.
- Remove from heat and add oats. Stir until well combined.
- Spoon into a lightly greased 8-inch square baking dish. Press firmly to shape.
- Place in fridge for an hour, and then cut into squares.
Notes
Don't wait too long to cut into squares, as the mixture will be tough to cut once set. However, keep the bars in the fridge once they're finished because they will soften and not hold their shape at room temperature.
