I hope you had a wonderful Thanksgiving this year! My family had a lovely time together, just me, my husband, and my daughter. We cooked way more food than we needed, and we’re still plowing through the leftovers with seemingly no end in sight.
One of the wonderful recipes we’ve made during this Thanksgiving season was pumpkin chocolate chip walnut bread, and it is ultra tasty.
I know it’s a little late now to make pumpkin bread for Thanksgiving. But this tasty recipe is great all year round, and it would definitely make for a good Christmas dessert, too.
Feel free to stop by my bread blog for the complete, step-by-step recipe, and then, let me know if you liked it. It really makes my day when I hear from my readers.
And don’t forget! My shop is still having a Thanksgiving sale that lasts until the 30th. If you’re looking for a fun Christmas gift, now is the time to buy it.
