I have too much sourdough starter (again). This week I put it to good use in these sourdough discard oatmeal cookies with butterscotch chips.
During my hiatus, I made a few new recipes. My latest savory sourdough discard quick bread recipe was an exciting way for me to use up my extra starter.
Don't know what to do with all your excess Amish starter? Try these easy to make cinnamon muffins. They have all the same ingredients and flavors as the original recipe but in fun, manageable muffin...
Some days I want to make pancakes and I don't want to share. These small batch sourdough discard pancakes are the perfect breakfast on the mornings I want to indulge myself.
I'm still baking! I've been sick for a while and busy working on a new bread recipe. Here's a cold-proof loaf with a blistered crust that I can't just get enough of.
Want to make blondies but don't want a whole batch? Try this small-batch version of my favorite blondie recipe. I scaled it down to make just four servings.
Sourdough starter? Check. Cream cheese? Check. Amazing breakfast recipe that you can make in a skillet? Check. I hope you enjoy my cinnamon roll recipe.
Did you like my sourdough discard rolls? Then you might like my new take on my old recipe. Sourdough discard cinnamon rolls are a fun and tasty dessert.
Ready for some sourdough snickerdoodle doughnuts? These cinnamon sugar snacks are tasty and fun to make.
Tasty lemon flavor? Check. Frosting for extra sweetness? Check. Tastes like summer? Check. My sourdough discard poppy seed lemon quick bread checks all my boxes this week.