I've written 100 posts on my blog. Of course, they might not be great posts. Heck, some of them are just ramblings. But they're mine. And I'm proud of them.
Want to make delicious artisan-bread in a day? Yeah , me too! This recipe is a great one for beginners to learn the ins and outs of artisan bread.
I've been trying to eat healthy and cheap for a while now to counteract all the baking I do. These three gadgets help me make calorie-friendly meals with minimal cleanup.
Blondies, anyone? These tasty desserts combine the flavorful tang of sourdough starter discard and the classic butterscotch flavor of blondies.
I've been sick all week, so Paddy has been keeping me company and giving me lots of snuggles. I figured he deserved a few photos.
Don't want to cook much this summer? You can make a delicious chicken dinner in the slow-cooker with minimal prep.
Did you know I'm having a Mother's Day sale in my Etsy shop? Check it out! Everything is 15% off with free shipping. So don't wait.
I’m not a fan of doing math. I’m really not. In case you didn’t know this about me, I actually chose to take French for two years in college rather than take one year of math...
I'm at it again - just drawing more models from Pinterest and doing my best to get a little bit better at my art. Here's a girl with pigtail braids.
I made skillet pizza this week and it is definitely a classic family favorite. I love all the different ways you can customize this pizza to fit your mood.