Want to make delicious artisan-bread in a day? Yeah , me too! This recipe is a great one for beginners to learn the ins and outs of artisan bread.
Blondies, anyone? These tasty desserts combine the flavorful tang of sourdough starter discard and the classic butterscotch flavor of blondies.
Don't want to cook much this summer? You can make a delicious chicken dinner in the slow-cooker with minimal prep.
I’m not a fan of doing math. I’m really not. In case you didn’t know this about me, I actually chose to take French for two years in college rather than take one year of math...
I made skillet pizza this week and it is definitely a classic family favorite. I love all the different ways you can customize this pizza to fit your mood.
I'm at it again! And honestly, I think each time I try a new muffin recipe, it gets better than the last. These sourdough discard poppy seed lemon muffins are excellent.
I'm back from my baking break with a new recipe: Honey Wheat and Rye Sourdough Sandwich Bread. It's such a lovely mix of flavors - you should check it out!
I have a ridiculous amount of starter, and a never-satisfied sweet tooth. These double chocolate muffins help me with both.
I loved my original sourdough discard cinnamon muffin recipe so much that I thought I'd try it again. This time with chocolate chips - and now it's even better.
Need to use up some sourdough discard? Try these cinnamon muffins. They're so light and sweet and soft that you'd never know you put in your discard.